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Fresh Thoughts Sustainable Seafood Dinner, Washington DC.
Wednesday, 20 April 2011, 6:00pm - 9:00pm
Join Chef Barton Seaver at the National Aquarium, DC, for a three-course fine dining event. Enjoy a cocktail reception, a cooking demonstration by the guest chef, and after-hours tranquility at the Aquarium. $79 members; $89 non-members.
Location : National Aquarium, Washington DC.
Contact : 202-789-2782, nationalaquarium.org

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